How would I sum these up? They are the fancy, better-for-you version of my guilty pleasure, the Twix bar. Chock-a-block full of delicious tahini, chocolate and crunchy shortbread. It is hard to believe that these are gluten, grain and dairy free. They might take some time to make, but they are so worth it.
Read MoreThis is my recipe for death (or bliss) by chocolate. A slightly healthier take of the decadent chocolate torte. You get all that rich chocolate without the dairy, grains or refined sugar. I dare you to eat just one slice.
Read MoreOnce you taste these, you will not believe that there are greens, fruits and of course, chocolate. These healthier cupcakes are perfect sweet treat for a celebration or a way to get picky kiddos to eat some veggies.
Read MoreNothing better than a brownie. These ones are particularly delicious because of a secret ingredient: date syrup. It gives a boost to the flavor, gooey factor and helps to lessen the amount of cane sugar. These babies are just perfect.
Read MoreAh yes, the s’more, the ultimate treat of summer (no, it’s not pie). This cookies has all the ooey-gooey goodness, but without the butter, eggs or gluten; just all the goodness. Now all you need is a campfire.
Read MoreThese are hands down, the best chocolate cookies ever. They’re chewy, gooey, full of melted chocolate chunks and just a little bit salty to round out the sweetness. Oh, did I mention they’re vegan? Yup.
Read MoreTeff? What’s that? the answer is that it is an incredible powerhouse of a grain that also makes a darn good cookie. This one you’ll want to make again and again. Keep the butter in or make it vegan; either way you’ll be in love.
Read MoreDuring the summer, the last thing I want to do is turn on the oven. This freezer fudge is the perfect treat to make for those summer nights and best of all: no oven. Oh and lots of dark chocolate.
Read MoreTake a bite of these babies and you won’t believe that they are completely fruit sweetened. No added sugar. They are the prefect healthy snack, after-work treat or if you just need a little something sweet.
Read MoreOoey gooey, chocolatey, and just a little savory. It’s all I need. These brownies don’t have a bit of flour, refined sugar or dairy, but sure taste like they do. Not a bad idea for Mother’s Day…
Read MoreBrownies. My perfect dessert. But these have been given a little bit of a healthier twist without losing that rich chocolate flavor and fudgy middle.
Read MoreA good brownie starts with the best chocolate and that rule is still true when baking paleo. These chocolatey lovelies are so rich and fudgy, you won’t believe they are paleo.
Read MoreThey aren’t pretty, but they are darn delicious. These cookies are full of 3 types of chocolate and will satisfy that chocolate craving, without the big sugar hit.
Read MoreBehold, the perfect sweet treat:Wicked Dark chocolate almond butter cups. It’s the best combo, but with less sugar and none of the weird ingredients. They’re so easy to put together, you will be making them over and over.
Read MoreA adaptation of the Ovenly classic cookie, but this one is gluten-free, vegan and chock-a-block full of chocolate, coffee and a little spice. It’s the perfect mix of salty, spicy and sweet.
Read MoreNothing better than a chocolate chip cookie. This paleo version is just about as good (or better) than the full gluten and sugar one.
Read MoreA chocolatey treat that is so decadent you won’t believe it is low sugar, grain-free and dairy-free. Did I mention it is all made in one bowl? A sweet treat is only a few steps away.
Read MoreRich, tender, and not-too-sweet. These bars are super easy to make, paleo-friendly and vegan. They are the perfect antidote to your sweet tooth, with a little secret ingredient.
Read MoreA new way to eat veggies? Yes, please. Get all the chocolate-fudgy goodness of a brownie but with a healthier twist.
Read MoreFinally. I have made my ideal chocolate chip cookie, with the help of a few secret ingredients (not so secret now though).
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