Weekends are for muffins. These muffins are just the right amount of sweetness, easy to throw together and then enjoy all week long. Using a gluten-free flour mix, rolled oats, coconut sugar, maple syrup and luscious coconut milk and tahini gives you a soft, slightly chewy muffin with pops of raspberries and slightly bitter cacao nibs.
Read MoreWeekends are for muffins. These muffins will fill the bill. Made with lightly floral, sweet honey, organic cornmeal, non-dairy yogurt and filled with jam or caramel, these muffins will make Saturday or Sunday breakfast special. If you want, make these on Sunday, freeze and you will have a muffin for every day of the week. Get creative with the filling in these gluten-free, dairy-free and refined sugar-free muffins.
Read MoreWeekends are for muffins. These are my favorites; flavorful, full of good-for-me ingredients and easy to make on a sleepy Sunday.
Read MoreA chocolatey treat that is so decadent you won’t believe it is low sugar, grain-free and dairy-free. Did I mention it is all made in one bowl? A sweet treat is only a few steps away.
Read MoreCheese please! A little cheese is a good way to start the day. These little ones are like a muffin and biscuit had a baby. Soft, chewy center filled with cheese, carrots and oats for added chew. Quick and easy breakfast? Yes, please.
Read MoreA muffin that won’t leave you needing a nap or in a sugar coma.
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