Give me all the gourds and the cookies. How about both in one cookie? These cookies are full of delicious honeynut squash, good-for-you oat bran and just the right amount of sweetness. They might just be the perfect breakfast cookie.
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A combination of my two favorite cookies, oatmeal raisin and shortbread, but with a vegan, gluten-free twist. They’re the perfect companion to a glass of almond milk or tea.
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