Say “Yes, Please” to a little treat

Order minimum of 6 per item.

New Seasonal Treats

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Vegan Pecan Applesauce Cake

Apples, cinnamon, and pecans; what else do you need? This cake is like having a bite out of fall. Made with organic apple cider, olive oil, maple and coconut sugars means that this vegan and gluten-free cake is tender, moist, full of apple flavor but without the heavy hit of refined sugar. Try toasting it with some apple butter, curl up in a fuzzy blanket and you’ll be in fall weather heaven. Gluten-free. Made in a kitchen that may contain traces of tree nuts and peanuts. $11/mini cake, $20/full size cake

Chocolate Cranberry Nut Cookies

Chocolate chip cookies are hard to improve on, but this one will make you feel a little bit better about eating 3 in one go. Made with coconut sugar and maple syrup along with ground almonds, these cookies provide a little protein boost while satisfying your sweet tooth and cookie craving. Gluten-free, dairy-free. Made in a kitchen that may contain traces of tree nuts and peanuts. $18/dozen

Maple Pumpkin Cake

’Tis the season for pumpkin everything, but, if you ask me, pumpkin is a little better when it is mixed with something. Pumpkin, maple and spice are the perfect trifecta. Made with organic pumpkin, gluten-free oat flour, almond flour and maple sugar makes this sweet, but with a healthy twist. It’s sweet, rich and a little spicy and will satisfy any pumpkin-spice-related cravings. Gluten-free, dairy-free.Made in a kitchen that may contain traces of tree nuts and peanuts. $10/mini loaf, $18/full size loaf

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Toasted Sesame White Chocolate Blondies

It might sound a little strange, but once you taste it, you’ll wonder why you haven’t had one sooner. The savoriness of the sesame balances the sweetness of the brown sugar and white chocolate, all packaged in a crispy, chewy blondie and topped with black sesame seeds. I highly recommend eating one, warmed in the oven, topped with vanilla ice cream. Gluten-free. Made in a kitchen that may contain traces of tree nuts and peanuts. $20/dozen

Breakfast Blondies

Who said you can’t have dessert for breakfast? Ok, maybe everyone’s parents, but these blondies are full of good-for-you ingredients and still feel like a sweet treat. Dried bananas, puffed quinoa, cacao nibs and pecan float in a coffee-laced blondie batter that’s caramel flavor comes from coconut sugar and a little brown sugar. Warm it up in the oven, top it with a little yogurt and your day is off to a good start. Dairy-free, gluten-free. Made in a kitchen that may contain traces of peanuts and tree nuts. $18/dozen

Dirty Blonde

I can never decide which I like best: brownie or blondie? So why chose at all? I took my brownie batter and swirled it with the butterscotch-like blondie together all in one bite. The bitter, dark chocolate is the perfect pairing for the sweet, vanilla brown sugar blondie. A decadent treat that pleases chocoholics and others alike. Can be made gluten-free. Made in a kitchen that contains traces of peanuts and tree nuts. $32/dozen

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The Brownie

Nothing beats a brownie. Ours is fudgy, rich and crunchy on the outside. We use premium bittersweet chocolate, organic eggs and butter along with brown sugar for a truly decadent treat. We offer gluten-free or rye flour versions along with dairy free. These are made in a kitchen that may contain traces of tree nuts. $30/dozen

Malted Triple Chocolate Chunk

Is there anything better than a warm chocolate chip cookie? Nope. But add a little malted milk powder, dark cocoa powder and it’s something special. All the classic taste you like, but with a bit more of a salty flavor studded with white and milk chocolates. Contains wheat and gluten. Made in a kitchen that may contain traces of tree nuts. $26/dozen

Paleo Brownie

Just because you are on a specific diet doesn’t mean you need to give up your favorite treats. The paleo version of our original brownie gives you the same rich chocolatey flavor and fudgy texture, but without the dairy, grains or refined sugar. You won’t remember that you’re eating a paleo brownie. Contains nuts. Made in a kitchen that may contain traces of tree nuts. $35/dozen

The Blondie

The butterscotch-like cousin of the brownie, my blondie is chock full of brown sugar and vanilla with a salty finish to balance things out. They are addictive on their own, but with mix-in’s like dark chocolate or pistachios provides a little something extra. These are available gluten-free or with wheat flour. These are made in a kitchen that may contain traces of tree nuts. $20/dozen

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 Tahini Swirl Brownie

It is hard to improve upon a brownie, but this might be my new favorite thing. Tahini has a beautiful earthy, savory flavor that is a beautiful companion to chocolate. A dark chocolate brownie studded with tahini and topped with more dark chocolate chunks. Rich, fudgy, decadent and all gluten-free. Made in a kitchen that may contain traces of peanuts and other nuts. $35/dozen

   

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